November 10 , 2026, Hong Kong
Archive for Interviews
Showing 10 posts. From 11 to 17 (from a total of 17 posts found).
Interviews
Feifei Liu Gives Insights Into The Chinese Wine Industry
18/11/2020 | Feifei Liu, Head Sommelier at The Middle House talks about the Wine Industry in China.
Interviews
Meet Gus Zhu - The First Chinese Master Of Wine
18/11/2020 | In talks with our Editor In Chief is Gus Zhu, the first Chinese national to gain the Master of Wine title.
Interviews
Interviewing Jojo Fu - WSET Level 3 Wine Expert
18/11/2019 | In an exclusive interview with CWC, Jojo Fu talks about wine trends, challenges faced by a sommelier, wine lists and much more.
Interviews
Q&A with Nicolas CARRE, CEO of Red Drop, China
27/12/2018 | In an interview with CWC, Sommelier Nicolas gives insight into the wine business and the role of a sommelier
Interviews
Johnson Jia, Beverage Manager at UMI Restaurant in Shanghai
05/12/2018 | In an interview with CWC, Johnson speaks about current wine trends, challenges faced by a sommelier, elements of a good wine list and much more.
Interviews
Interviewing a Sommelier: Yulia Zhu, The Langham
20/06/2018 | In an interview with CWC, Yulia Zhu, Sommelier at The Langham Luxury Hotel, speaks about food and wine trends, buying wines, wine lists and much more.
Interviews
Heartland’s Directors’ Cut Shiraz Wins Big at the 2025 China Wine Competition
| A conversation with the minds behind Australia’s Wine of the Year on how a grower-led, hands-on winery from Langhorne Creek crafted a world-class Shiraz
