November 10 , 2026, Hong Kong
Blog Archives
Showing 10 posts. From 1 to 10 (from a total of 142 posts found).
News
China Wine Competition’s Sid Patel to Moderate Industry Panel at the HKTDC
26/08/2026 | Wine producers and exhibitors will also be able to register their wines online and deliver samples to the China Wine Competition stand during the fair.
Interviews
What International Wine Brands Still Get Wrong About China
25/08/2026 | Cassidy Dart MW on China's consumers, competition and commercial realities.
Interviews
What Makes A Wine Brand Relevant To Today’s Chinese Consumer?
10/08/2026 | From the first pour to long-term growth, Julien Pourtier explores what it takes to turn an imported wine into a trusted name in China.
News
2026 China Wine Competition: MWs, MSs & Top Hospitality Buyers to Provide Direct Feedback
25/07/2026 | The 2026 China Wine Competition introduces product-level feedback and an exclusive Buyer Market Intelligence Report, giving wineries more than a medal.
News
Top On-Trade Buyers and Distributors to Judge the 2026 China Wine Competition
24/07/2026 | Leading wine professionals from Watson’s Wine, Berry Bros. & Rudd, EMW Fine Wines, Zuma Restaurants, The Landmark Mandarin Oriental, The Ritz-Carlton, JW Marriott and other influential businesses will judge the 2026 competition in Hong Kong.
Interviews
From Bordeaux To Hong Kong: Dominique Noël’s Unfiltered View On Wine Buying
12/06/2026 | Dominique Noël shares decades of expertise on wine selection, pricing, drinkability, and changing consumer preferences across global markets.
Interviews
Know Your Sommelier: Esther Poon, Head Sommelier
13/05/2026 | In conversation with Esther from the China Wine Competition, sharing insights on house style, emerging wine regions, and why clarity matters for wineries entering China.
Interviews
Know Your Sommelier: Kelvin Ziea, Chief Sommelier at JW Marriott Hotel Hong Kong
08/05/2026 | In conversation with Kelvin from the China Wine Competition, sharing insights on food pairing, regional demand, and how wineries can better position themselves in China
Interviews
What Sells Wine In Hong Kong? Kevin Suen Shares A Ground-Level View
04/05/2026 | Kevin Suen shares practical insights on portfolio strategy, pricing, and evolving consumer trends shaping Hong Kong’s competitive fine wine market.
Wine and Food
From Italy to Asia: What Makes a Wine Sell in Today's Hospitality Industry?
27/03/2026 | Wine growth is shifting to Asia. Discover what sommeliers want, why education matters, and how producers can succeed in emerging markets
